MY TY Yacht Description
Catamaran My Ty is a 2021, 67’ Fountaine Pajot catamaran offering crewed yacht charters in the BVI & USVI. She features a fly-bridge deck and accommodations for up to 8 guests in 4 Queen cabins. With 3 crew, each boasting years of experience conducting high end charters throughout the Caribbean, My Ty is a great selection for high end vacations for families, couples, divers and special occasions.
Advertised by DMA Yachting, the astonishing charter yacht MY TY is a 67 ft sailing catamaran featuring a hot tub. The primary distinction of MY TY are her elegant profile and inviting socializing areas. MY TY spends the season in the Caribbean. She was constructed by the famous yacht builder Fontaine Pajot in 2021. The well-planned yacht layout features 4 cozy cabins and easily accommodates up to 8 guests.
MY TY is classified primarily as a sailing catamaran. The the heart of the yacht is the main saloon, which connects to the aft deck. The aft deck is where heart of the yacht is and usually it where you, as a charter guest, spend most of your time. The immersive cabins are located below the main saloon, connected by stairs (inquire about handicapped access). The cabins offer designer mattrace beds and feature ensuite bathrooms. Multiple portholes add to the feeling of connection with the discovered environment.
The sailboat features 2x 170Hp Yanmar Engines and 2x 17Kw Onan Generators engines and a generator.
Accommodation
Up to 8 guests in 4 spacious en-suite queen size cabins. All beds have 3 inch memory foam toppers. Hairdryer in each cabinCrew will take both aft cabins.
*For 9-10 guests the STBD Aft cabin is available
What is the cabin arrangement of MY TY?
- 5 VIP cabins
MY TY
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Weekly price: $56,000 - $64,000
Low Season | High Season
- Length: 67'
- # of Guests: 10
- # of Cabins: 5
- # of Crew: 3
- Builder: Fountaine Pajot
- Consumption: 25 Litres/Hr
- Cruising Speed: 8 knots
- Max. Speed: 10 knots
- Built Year: 2021
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MY TY Charter Price Details
| Season Name | 2 guests | 3 guests | 4 guests | 5 guests | 6 guests | 7 guests | 8 guests | 9 guests | 10 guests | 11 guests | 12 guests |
| Summer 2024 | $56,000 | $57,000 | $58,000 | $59,000 | $60,000 | $61,000 | $62,000 | $63,000 | $64,000 | $0 | $0 |
| Winter 2024 to 2025 | $56,000 | $57,000 | $58,000 | $59,000 | $60,000 | $61,000 | $62,000 | $63,000 | $64,000 | $0 | $0 |
| Summer 2025 | $56,000 | $57,000 | $58,000 | $59,000 | $60,000 | $61,000 | $62,000 | $63,000 | $64,000 | $0 | $0 |
MY TY Yacht Charter Price
| # of charter days | Base Price | APA (deposit for provisioning, fuel, docking fees, etc) | Total | Note | |
|---|---|---|---|---|---|
| 14 day charter | 112,000$ to 128,000$ | 22,400$ to 38,400$ | 134,400$ to 166,400$ | Discounts outside the main season are common. | |
| 7 day charter | 56,000$ to 64,000$ | 11,200$ to 19,200$ | 67,200$ to 83,200$ | Standard charter rate, base for all calculations. | |
| 3 day charter | 28,000$ to 32,000$ | 5,600$ to 9,600$ | 33,600$ to 41,600$ | The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 56,000$ / 6 * 3 days = 28,000$ |
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
Price Details
Price from: $56,000
High season rate: $64,000
Rates include BVI Cruising Permits, Fees, and Taxes
7 night minimum. Inquire for less than 7 nights..
Charters are required to book a minimum seven days ahead of departure dates.
BVI Ports Only
***BOAT REQUIRES 72 HOUR TURNS***
Holiday Period 2024/25
Christmas Flat Rate: BVI Ports 7 night minimum. Charter must end on or before 12/27
1- 8 Guests $70,000
9-10 Guests $72,000
New Years Flat Rate: BVI Ports 7 night minimum. Charter must start no earlier than 12/29
1- 8 Guests $70,000
9-10 Guests $72,000
Rates include BVI Cruising Permits, Fees, and Taxes
7 night minimum. Inquire for less than 7 nights..
Charters are required to book a minimum seven days ahead of departure dates.
BVI Ports Only
***BOAT REQUIRES 72 HOUR TURNS***
Holiday Period 2024/25
Christmas Flat Rate: BVI Ports 7 night minimum. Charter must end on or before 12/27
1- 8 Guests $70,000
9-10 Guests $72,000
New Years Flat Rate: BVI Ports 7 night minimum. Charter must start no earlier than 12/29
1- 8 Guests $70,000
9-10 Guests $72,000
Price Terms
Inclusive
Amenities
Specifications
Features
Layout
More Specifications
Diving Onboard
Referral Dive $350 pp. (Full SCUBA certification course with pool and class work completed at home) Please inquire first.
Fishing
Green Initiatives
Water Sports
Crew Information
Captain
Chef
First Mate
Captain: Jamie Dehan
Captain Jamie Dehan
Growing up on the east coast of South Africa, the Indian Ocean was Jamie's childhood playground. His family being avid divers, Jamie was certified as a SCUBA diver from the age of 12.
His teen years were spent racing small monohulls and by 18 he was a SCUBA instructor, as well as an accomplished surfer, free-diver and spear fisherman. Having worked for dive companies throughout eastern Africa, Jamie made his way to the Virgin Islands in 2013. He has since captained a variety of high-end charter yachts throughout the Caribbean. Jamie’s love for the ocean and all that surrounds it, combined with years of experience in the area, make him the perfect guide to show you “Natures Little Secrets”.
Chef Nyla Dugle
Nyla spent her early teens selling produce her family grew at farmers markets. Sharing high quality produce always gave her a sense of fulfillment and when she discovered the farm to table movement, she was forever hooked on creating a successful career sourcing and serving high quality ingredients like the food that raised her. After completing University, Nyla was no stranger to the most prestigious restaurants in Denver CO. Her thirst for adventure and the sea brought her to the Caribbean where she found herself working on a luxury catamaran. Gravitating into the galley on My Ty, Nyla still boasts the same passion, drive and craving that guided her career on land - if not more!
Crew Title: First Mate
Crew Name: Ariel Thrasher
Nationality: BVI
Licenses: AEC Engineering Course, PADI Dive Master
Born and raised on Tortola, Ariel moved to Thailand at the age of 12 where he completed his schooling. He discovered his love for motorcycles at a young age and with the guidance of his older brother, became intimately familiar with engines of all types. He also spent his time competing on the professional skateboarding circuit. He switched his skateboard for a surfboard in 2017 when he returned to his homeland. With his mind set on the yachting industry, Ariel dove right in, joining one of the largest yachts in the territory as a steward, alternating days on deck with days in the galley where he shared his love of Thai inspired cuisine. His aptitude for mechanics and ability to learn were recognized early on and soon he had completed his professional engineering qualification and took on the sole engineer role on the 105 ft. vessel. On top of all of this, Ariel somehow found the time to qualify as a PADI dive-master. The perfect addition to the team, Ariel loves to show people the beauty of his home, above and below the water!
Crew fully vaccinated
Menu
During your vacation on My Ty you will have your meals thoughtfully prepared by our professionally trained Chef, Susannah. A contemporary, striking and irresistible dining experience youwont forget.
Chef Susannah King’s Sample Menu
Soft scrambled eggs//basil pesto//wholemeal toast
Savoury 3 cheese French toast//crispy prosciutto// blistered tomatoes
Lemon ricotta pancakes//fresh blueberries
Smoked salmon bagels//whipped chive cream cheese//onions & capers
Sweetcorn and spring onion fritters//tomato salsa//local avocados
Lunch
BBQ Jerk chicken//3 bean salad//twice fried local plantains
Seared Flank steak//chimichurri sauce//slaw//corn puree
Grouper open sandwiches//remoulade//leafy greens
Herbed meatballs//creamy hummus//compressed cucumber//flatbreads
Saucy garlic butter shrimp//coconut milk//rice noodles//cilantro
Dinner
Ahi Tuna steaks//avocado creama//pickled cucumber salad//ponzu sauce
Scallops//pea puree risotto//bacon crumbs//caramelised onion reduction
Slow cooked lamb shoulder ragu//gnocchi//parmesan crisps
Spiced local mahi mahi//mango cilantro sauce//coconut lime rice
Beef tenderloin//butternut squash puree//parsnip crisps//shiraz jus
Dessert
White chocolate & raspberry cheesecake//white chocolate shards
Roasted pineapple//coconut syrup &mandarin glaze//fresh mint
Chocolate fondant//pistachio ice cream//crushed pistachio
Vanilla bean panna cotta//glazed strawberries
Slow baked apple with lemon ricotta//candied walnuts// caramel sauce
