Pink Sky Yacht Description
Presented by DMA Yachting, the majestic charter yacht Pink Sky is a 58 ft sailing catamaran. The highlights of Pink Sky are her well-chosen interiors and culinary experience. Pink Sky spends the season in the Caribbean. She was delivered by the famous yacht builder Fountaine-Pajot in 2018. The spacious yacht layout features 4 large cabins and comfortably accommodates a maximum of 8 guests.
Pink Sky is introduced primarily as a sailing catamaran. The the core layout is spread out from the main saloon, which connects to the aft deck. The aft deck is where heart of the yacht is and usually it where you, as a charter guest, spend most of your time. The tastefully decorated cabins are located below the main saloon, connected by stairs (inquire about handicapped access). The cabins offer unbeatable views in the morning and are located just below deck. Multiple portholes offer desirable views, while providing privacy if needed.
The sailboat features Engine Volvo D3-110 Generator - Circuits & Outlets 220VAC engines .
What is the cabin arrangement of Olivia Charles?
- 1 Master cabin
- 3 VIP cabins
Olivia Charles
-
Weekly price: $25,500 - $36,000
Low Season | High Season
- Length: 58'
- # of Guests: 8
- # of Cabins: 4
- # of Crew: 2
- Builder: Fountaine Pajot
- Consumption: 15 Litres/Hr
- Cruising Speed: 8 knots
- Max. Speed: 12 knots
- Built Year: 2018
Olivia Charles Charter Price Details
| Season Name | 2 guests | 3 guests | 4 guests | 5 guests | 6 guests | 7 guests | 8 guests | 9 guests | 10 guests | 11 guests | 12 guests |
| Summer 2024 | $25,500 | $27,000 | $28,500 | $30,000 | $31,500 | $34,500 | $36,000 | $0 | $0 | $0 | $0 |
| Winter 2024 to 2025 | $25,500 | $27,000 | $28,500 | $30,000 | $31,500 | $34,500 | $36,000 | $0 | $0 | $0 | $0 |
| Summer 2025 | $25,500 | $27,000 | $28,500 | $30,000 | $31,500 | $34,500 | $36,000 | $0 | $0 | $0 | $0 |
Olivia Charles Yacht Charter Price
| # of charter days | Base Price | APA (deposit for provisioning, fuel, docking fees, etc) | Total | Note | |
|---|---|---|---|---|---|
| 14 day charter | 51,000$ to 72,000$ | 10,200$ to 21,600$ | 61,200$ to 93,600$ | Discounts outside the main season are common. | |
| 7 day charter | 25,500$ to 36,000$ | 5,100$ to 10,800$ | 30,600$ to 46,800$ | Standard charter rate, base for all calculations. | |
| 3 day charter | 12,750$ to 18,000$ | 2,550$ to 5,400$ | 15,300$ to 23,400$ | The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 25,500$ / 6 * 3 days = 12,750$ |
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
Price Details
Price from: $25,500
High season rate: $36,000
MINIMUM NIGHTS: 5, Inquire for less
For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.
SPECIAL for 6 - 8 pax charters only:
May 2024 – Feb 2025 for 7 nights | Booked by 31 July 2024
8 guests for 7 nights $32,400 | 7 guests for 7 nights $31,200 | 6 guests for 7 nights just $30,000
7-night min
BVI only
NOT including Christmas / New Year Weeks
Christmas Week: $41,400 (1-8 PAX)
New Year's Week: $41,400 (1-8 PAX)
Thanksgiving Week: $36,000 (1-8 PAX)
MINIMUM NIGHTS: 5, Inquire for less
For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.
SPECIAL for 6 - 8 pax charters only:
May 2024 – Feb 2025 for 7 nights | Booked by 31 July 2024
8 guests for 7 nights $32,400 | 7 guests for 7 nights $31,200 | 6 guests for 7 nights just $30,000
7-night min
BVI only
NOT including Christmas / New Year Weeks
Christmas Week: $41,400 (1-8 PAX)
New Year's Week: $41,400 (1-8 PAX)
Thanksgiving Week: $36,000 (1-8 PAX)
Price Terms
Inclusive
Amenities
Specifications
Features
Layout
More Specifications
Diving Yacht offers Rendezvous Diving only
Fishing
Green Initiatives
Water Sports
Crew Information
Captain: Thomas Hemsley
TOMMY
Tommy has enjoyed being on boats for the last 19 years both for pleasure and then professionally since 2010.
Power, sail and motor, Tommy has a wealth of knowledge and has spent 8 years full time teaching yachting throughout his career.
With Emma, he has worked from 2015-2018 and now back since March 2022 offering luxurious catamaran charters in the BVI, Bahamas and St Maarten.
With a long list of delicious cocktails up his sleeve, a passion for watersports and a great knowledge of the Caribbean, Tommy will ensure you the best time aboard whilst staying safe, comfortable and relaxed.
EMMA
Emma grew up sailing in England, on her father's yacht. She sailed all around the Southwest Coast of England and has always loved being in and around water from a very young age.
Her career started in the hospitality industry, working in bars and restaurants as a server and a sous chef during the holidays, between studying for her degree in Education and Art. She then took a Gap year and worked as a Ski Chalet Hostess in the French Alps.
Emma has a real passion for cooking which started from a young age. She has taken a number of courses at Ashburton Cookery School and most recently in 2022 she enrolled in the specialist Yacht Chef Course. During her travels she has also taken cooking classes in places such as Thailand and Bali, where she enjoyed shopping for fresh local ingredients in the market and producing authentic Thai and Balinese cuisine.
Emma first came out to the BVIs in 2013 to learn to scuba dive and she fell in love with the islands, the people and the way of life. Emma has been working on charter yachts since 2014.
When Emma is out of the galley she enjoys teaching scuba diving, taking guests snorkelling and sharing her knowledge of the marine life and the local area. She is currently learning to wing foil.
Menu
Breakfast
Cereal, yogurt, fresh local juice
Fruit platter
Croissants
Banana pancakes
Poached egg with smashed avocado on toast
French toast with candied bacon
Chia mango pudding
Pan con tomate al a mallorquina
Scrambled egg
Lunch
Prawn tostada with pickled radish and mango salsa
Griddled peach, burrata salad with lemon parmesan asparagus and a fresh salad
Fresh focaccia with Italian style marinated tomatoes and quinoa nutty salad
Marinated griddled chicken with watermelon, feta, mint side and a citrus bulgar wheat salad
Sesame crusted tuna poke bowl ( rice, mango, cucumber and soy ginger dressing )
Middle Eastern mezze, pita bread, hummus, falafel or mint koftas with a tzatziki dip
Prawn cumber salad with a spicy yogurt dressing and fresh bread
Chicken larb with rice, mango and radish
Dinner
Barbecued catch of the day chargrilled vegetables new potatoes and a salsa verde
Jerk pulled pork, pineapple salsa, fresh slaw and homemade flatbread
Curried barbecue prawns with a West Indies chickpea curry and basmati rice
Mahi mahi baja tacos with guacamole, spicy mango salsa, toasted peanuts and chipotle mayo
Fresh tomato garlic parsley prawn tagliatelle
Marinated Tuna with fennel, green bean salad with mixed wedge fries and fried plantain
Mongolian beef with stir fried vegetables and egg fried rice
Desserts
Chocolate orange semi freddo
Mango tart
Flambee rum pineapple
Watermelon granita
Mango passion fruit parfaits
Raspberry ripple semi freddo
Key lime tart
Cheese cake
Deconstructed apple crumble
