+1 813 314 7947
USA: 8am to 8pm EST
Europe: 8am to 8pm CET

PURA VIDA Yacht Charter

Your search results

PURA VIDA Yacht Description

Presented by DMA Yachting, the majestic charter yacht PURA VIDA is a 99 ft motor yacht. The most appealing features of PURA VIDA are her most appealing features and experienced crew. PURA VIDA spends the season in the Caribbean. She was completed by the ship builder Moonen in 2009. An elegant refit was fulfilled in 2017. The ingenious yacht layout features 4 generous cabins and easily accommodates a maximum of 8 guests.

PURA VIDA is classified as a superyacht. The prominent section of the yacht, expansive aft deck, continues to the attractive and sleek main salon. The main saloon is a gathering space with comfortable seating and entertainment areas and boasts a number of entertainment options.

4 comfortable cabins are thoughtfully spread out for maximum privacy and comfort.

The motor yacht features Engines: 2 x C32 Caterpillars 1800hp Generators: 2 x Kohler 30kW engines .

Accommodation

MASTER STATEROOM: Midships lower deck. Full beam stateroom with walk-around king bed, reading lights, vanity and settee. The ensuite features a spacious shower with rain shower head plus hand wand, bench seat, twin sinks, heated towel rails, head, and closet. The entertainment system features surround sound, DirectTV with individual satellite receiver, and iPod docking station. Port holes in the master stateroom as well as his-and-her en-suite create abundant natural light if desired.
VIP QUEEN STATEROOM: Lower deck, forward: Walk-around queen bed. The en-suite features a stall shower with rain shower head plus hand wand, bench seat, heated towel rail, head, and sink. The entertainment system features DirectTV and iPod docking station.
TWIN GUEST STATEROOM: Twin beds. The en-suite features a stall shower including hand wand and bench seat, heated towel rail, head, and sink. The entertainment system features DirectTV and iPod docking station.
TWIN GUEST STATEROOM: Twin beds. The en-suite features a stall shower including hand wand and bench seat, heated towel rail, head, and sink. The entertainment system features DirectTV and iPod docking station.
All staterooms include individual satellite receivers, individual climate control, robes, hairdryers, and Molton Brown luxury bath products.

What is the cabin arrangement of PURA VIDA?

  • 1 Master cabin
  • 1 VIP cabin
  • 2 Twin cabins

PURA VIDA

Master Stateroom ensuite
Master Stateroom ensuite
  • Weekly price:
    $63,800 - $71,500

    Low Season | High Season

  • Length: 99'
  • # of Guests: 8
  • # of Cabins: 4
  • # of Crew: 4
  • Builder: Moonen
  • Consumption: 50 US Gall/Hr
  • Cruising Speed: 14
  • Max. Speed: 20
  • Built Year: 2009
  • Refit: 2017
VIP Streroom
VIP Streroom

PURA VIDA Yacht Charter Price

# of charter days Base Price APA (deposit for provisioning, fuel, docking fees, etc) Total Note
14 day charter 127,600$ to 143,000$ 25,520$ to 42,900$ 153,120$ to 185,900$ Discounts outside the main season are common.
7 day charter 63,800$ to 71,500$ 12,760$ to 21,450$ 76,560$ to 92,950$ Standard charter rate, base for all calculations.
3 day charter 31,900$ to 35,750$ 6,380$ to 10,725$ 38,280$ to 46,475$ The usual formula is the 7 day charter rate divided by 6, times the number of days (3).
Boat policy might differ.
63,800$ / 6 * 3 days = 31,900$

All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.

Price Details

Price from: $63,800

High season rate: $71,500

TERM CHARTERS: Weekly Rate plus 40% APA plus 4% Bahamas Taxes plus 10% Bahamas VAT
(Due to increase of fuel prices in the Bahamas)


DAY CHARTERS: 8 hour day

$11,000 plus 4% Tax, plus 10% VAT for up to 12 guests.
20% mandatory crew gratuity – needs to be collected at the time of contract (FOR DAY CHARTERS ONLY!)


*Rate includes:
- 8 hour cruise
-Continental Breakfast, Surf and Turf Lunch, Snacks, Open Bar and Beverages for up to 12 guests. (house wines, beer and standard liquor – no premium brands)
- Dockage at Marina is also included but transportation Marina is charterer's expense.
- 32’ towed tender.
- Gratuity is not included in the rate and is usually 20%



TERM CHARTERS: Weekly Rate plus 40% APA plus 4% Bahamas Taxes plus 10% Bahamas VAT
(Due to increase of fuel prices in the Bahamas)


DAY CHARTERS: 8 hour day

$11,000 plus 4% Tax, plus 10% VAT for up to 12 guests.
20% mandatory crew gratuity – needs to be collected at the time of contract (FOR DAY CHARTERS ONLY!)


*Rate includes:
- 8 hour cruise
-Continental Breakfast, Surf and Turf Lunch, Snacks, Open Bar and Beverages for up to 12 guests. (house wines, beer and standard liquor – no premium brands)
- Dockage at Marina is also included but transportation Marina is charterer's expense.
- 32’ towed tender.
- Gratuity is not included in the rate and is usually 20%



Price Terms

Plus Expenses

PURA VIDA Yacht Charter Locations

Summer Season

Winter Season

Amenities

Salon Stereo: Yes
Salon Tv: Yes
Sat Tv: Directv
Multimedia System: Yes
Nude: Inq
Crew Pets: No
Ice Maker: Yes
Board Games: Yes
Special Diets: Yes
Kosher: Inq
Gay Charters: Inq
YachtNudeCharters: Inq
Hairdryers: Yes
Crew Smokes: No
Children Ok: Yes

Specifications

Tube:
Guests: 8
Maxspeed: 20
Draft: 5.11
Cruising Speed: 14
Helipad: No
Ac: Full
Ac Night:
Built: 2009
Cabins: 4
King: 1
Queen: 1
Double:
Single:
Twin: 2
Pullman:
Showers: 4
Basins: 5
Heads: 4
Electric Heads:
Jacuzzi: No

Features

BBQ: 0
AC: Full
Internet: Onboard WIFI
Cruising Speed: 14
Max Speed: 20

Layout

Layout of PURA VIDA

More Specifications

Flag: Marshall Islands
Homeport: New England
Resort Course:
Yacht Permit: 0
Yacht License: 0
Yacht Mca: 0
Yacht Insurance:

Diving Onboard

Tanks: 4
Dive Info: Rendezvous Diving by Arrangement only
Communication: WiFi
Satphone
Computer, Scanner, Printer
VSAT internet available at an additional fee of $100 per day.
Air Compressor: Onboard
Bcs: 4
Number Of Divers: 3
Registrations Number: 4
Scuba On Board: Onboard

Fishing

Fishing Gear:
Fishing Gear Type:
Rods:
Deep Sea Fishing:

Green Initiatives

Green Initiative:
Reusable Bottles:
Other Green Efforts:

Water Sports

Dinghy Size: 32' Scout
Kayaks 1 Pax:
Kayaks 2 Pax: 1
Dinghy Hp: 300
Floating Mats:
Dinghy Pax:
Swim Platform:
Water Skis Adult:
Boarding Ladder:
Water Skis Kids:
Sailing Dinghy:
Jet Skis:
Beach Games:
Wave Runners: 1
Kneeboard:
Windsurfer:
Snorkel Gear:
Underwater Camera:
Scurfer:
Underwater Video:
Wake Board:
Paddleboard: 2
Crew

Crew Information

Crew of PURA VIDA|Captain Captain

Crew of PURA VIDA|Stewardess Stewardess

Crew of PURA VIDA|MATE MATE

Crew of PURA VIDA|Chef Chef

Captain: Zander Howell

Captain- Alexander "Zander" Howell
Certifications/Education: Master 500 Unlimited, PWC Instructor, Diving Instructor, Charter House
Languages: English, Spanish
Nationality: British

Captain Zander grew up as an only child in the UK and Spain. After being raised on sailboats for many years, entering the yachting industry was a natural decision to make. He now has close to nine years of experience sailing the Baltic and North Sea, the Mediterranean, the Atlantic, the Bahamas, and the Caribbean.
Captain Zander’s objective is to ensure all guests’ needs and wishes are met. He strives to provide a remarkable tour, anchoring in the most beautiful destinations. Captain has created a welcoming atmosphere on board MY PURA VIDA, ensuring a comfortable and relaxing guest experience.

When he is not facilitating a remarkable charter, you can find captain snorkeling, reading, camping, or exploring remote places.



Chef – Cara Trubenbach
Language spoken: English, German, Dutch

Cara, hails from Namibia; Africa. She has been in the yachting industry for several years now. She started as a stewardess, working on a variety of yachts, before realized that she had a passion and talent in the culinary arts. She studied at Ashburton cookery school in the UK and gained her culinary diploma in 2019.
Cara specializes in Asian Fusion, Mediterranean and French cuisine. Having cruised in both Mediterranean and Caribbean waters, she is well used to creating locally inspired dishes from both sides of the pond.

She is confident in adapting her abilities to everyone needs and ensures an enjoyable culinary experience for the guests. Outside of yachting, Cara loves the countryside, enjoying hiking and skiing.



Stew- Giselle Azueta
Certifications/Education: Degree in Education, STCW, ENG1, Course in “Hospitality for Superyachts”
Languages: English, Spanish
Nationality: Mexican

Giselle was born and raised in Guadalajara, Mexico, where she participated in a variety of activities such as tennis, golf, water skiing, ice skating, and basketball. After spending a summer in Florida, Giselle decided to enter the yachting industry for the thrill of adventure and meeting new people from around the world. Prior to entering yachting Giselle was a teacher for children with special needs for six years.
Giselle is constantly going the extra mile to provide exceptional service for guests. She is known as the positive one in the group, radiating good energy to whomever she is around. Themed meals and tablescapes are Giselle’s specialty, working hand in hand with the chef offering a unique dining experience for guests.
In her spare time, you can find Giselle swimming in the ocean or learning something new.



Mate- Dane Dalzell
Certifications/Education: Diploma in Business Management, PWC, AGC1, VHF, Yacht Master Theory, Day Skipper
Languages: English/Afrikaans
Nationality: South African

Dane is from a small coastal town in South Africa called Plettenberg Bay. He attended university and got a degree in business management before pursuing a career in yachting. He has now been in the yachting industry for 4 years, traveling the Mediterranean extensively, and is currently completing his first season in the Caribbean. Dane brings the fun on board and encourages his motto, “live each day like it's your last”, helping to provide guests with the experience of a lifetime. One day he hopes to become Captain before starting his own business back in South Africa.

His hobbies include watersports, hockey, tennis, golf, traveling and fishing - so if you're looking for him, he’s most likely at the back of the boat with a fishing line in the water.

Menu

Pura Vida sample menu


Breakfast


[All breakfasts served with coffee& teas, fruit juices, cereals, yoghurts, a fresh local fruit platter, and warm pastries or freshly baked muffins]


Huevos rancheros – traditional Mexican ranch breakfast of flavoursome smoky tomato base topped with fresh guacamole and eggs


Vanilla berry chia parfait


Avocado toasts – multi-grain toast topped with fresh smashed avocado, cracked black pepper and a poached egg


Mushroom, feta and pea breakfast frittata


Smoked salmon served with lemon wedges, chives and delux scrambled eggs


 


Lunches


Greek platter of sundried tomato humus, toasted pitta, traditional Greek salad, and spanakopita


Jamaican Jerk beef burgers in a brioche bun with lime & chilli mayo, Caribbean coleslaw and spicy sweet potato wedges


Homemade Italian style pizza served with a crispy green salad and Italian dressing


Mahi-mahi ceviche served alongside quinoa stuffed avocado halves and a Peruvian salad


Smoky chicken tortillas with homemade refried beans, guacamole and pico da gallo


 


Appetizer


Scallops on a bed of pea & mint puree


Vietnamese vegetable spring rolls accompanied by homemade sweet chilli sauce


Greek orange salad dressed with an olive oil& cinnamon vinaigrette


Thai spiced butternut squash soup with crusty bread rolls


Coconut crusted shrimp skewers served with a ginger dipping sauce


 


Entrée


Tender grilled lobster tail with chilli-herb butter and grilled lemon served with asparagus & whipped sweet potato


Old Dehli style butter chicken with fruity pilau rice and oven baked crispy okra


Seared teriyaki tuna with miso baked aubergine


Grilled ribeye steak with red Thai curry and steamed green beans


Pan fried red snapper with harissa & rose, and Eastern spiced roast cauliflower


Desserts


Fresh mango crème brulee


Decadent sticky toffee pudding with vanilla ice-cream


Dark chocolate brownie served with rum glazed pineapple


Ginger and lime cheesecake topped with whipped fresh cream


Indian spiced rice pudding with aromatic poached pear

  • PURA VIDA

    Price Terms: Plus Expenses

    Price from $63,800/week

    High season $71,500/week

    MM slash DD slash YYYY
    MM slash DD slash YYYY


    Yachts are usually 80% booked for the main season. If you are considering a charter in this time period, inquire now!


  • Search Yachts
    AS SEEN ON

    Carer de Saridakis, 3A
    07015 Palma de Mallorca, Spain

    Palma de Mallorca, Spain
    +1 813 314 7947

    Miami, Florida
    +1 813 314 7947

    Athens, Greece
    +30 211 198 3501