ALTESSE Yacht Description
Under new management, Altesse is a beautiful Lagoon 560 available for charter in the Virgin Islands. She accommodates up to 8 persons in three separate Queen State Rooms plus one Luxury Master Suite. The yacht is bright and spacious, with comfortable interior and exterior lounging and dining spaces; multiple relaxation areas for guests to relish some peace and quiet, as well as space to enjoy time together as a group. Her exclusive signature features are her custom-built ‘champagne lounge’ extending over the water and a full-bimini covered flybridge dining table to enjoy cocktails and canapés whilst taking in the stunning 360 degree scenery.
TOYS: 3 Stand Up Paddle Boards, Snorkeling Gear, Floating Mats, 1 2-Person Kayak, 1 Adult Water Ski Set, 1 Kids Water Ski Set, 1 Wake board, 1 Knee board 1 Subwing, 3 Fishing Rods, & Onshore Games.
DIVING: Offered Rendezvous Only
Offered by DMA Yachting, the majestic charter yacht ALTESSE is a 56 ft sailing catamaran. The main attractions of ALTESSE are her elegant profile and interconnection with the sea. ALTESSE spends the season in the Caribbean. She was constructed by the famous yacht builder Lagoon in 2013. A comprehensive refit was fulfilled in 2019. The expansive yacht layout features 4 cozy cabins and easily accommodates a group of 8 guests.
ALTESSE is presented primarily as a sailing catamaran. The yacht layout radiates from the main saloon, which connects to the aft deck. The aft deck is where heart of the yacht is and that's where the guests spend most of their time. The fascinating cabins offer designer mattrace beds and feature ensuite bathrooms. The cabins offer designer mattrace beds and feature ensuite bathrooms. Multiple portholes provide a connection with the natural world outside.
and a generator.
Accommodation
Altesse accommodates up to 8 people in 3 spacious queen cabins and 1 luxury master suiteCaptain Only
N/AWhat is the cabin arrangement of ALTESSE?
- 4 VIP cabins
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ALTESSE Charter Price Details
Season Name | 2 guests | 3 guests | 4 guests | 5 guests | 6 guests | 7 guests | 8 guests | 9 guests | 10 guests | 11 guests | 12 guests |
Winter 2024 to 2025 | $30,000 | $30,500 | $31,000 | $31,500 | $32,000 | $33,000 | $35,000 | $0 | $0 | $0 | $0 |
Summer 2025 | $30,000 | $30,500 | $31,000 | $31,500 | $32,000 | $33,000 | $35,000 | $0 | $0 | $0 | $0 |
Winter 2025 to 2026 | $30,000 | $30,500 | $31,000 | $31,500 | $32,000 | $33,000 | $35,000 | $0 | $0 | $0 | $0 |
Summer 2026 | $30,000 | $30,500 | $31,000 | $31,500 | $32,000 | $33,000 | $35,000 | $0 | $0 | $0 | $0 |
Price Terms
Inclusive
Inclusive charters are crewed charters with minimum or no additional charges. Provisioning, fuel and crew are included in the price. Additional fees may include diving, premium alcohol, local taxes, or onshore activities. These vary from yacht to yacht, please inquire.ALTESSE Yacht Charter Price
# of charter days | Base Price | Total | Note | |
---|---|---|---|---|
14 day charter | 60,000USD to 70,000USD | 60,000USD to 70,000USD | Discounts outside the main season are common. | |
7 day charter | 30,000USD to 35,000USD | 30,000USD to 35,000USD | Standard charter rate, base for all calculations. | |
3 day charter | 15,000USD to 17,500USD | 15,000USD to 17,500USD | The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 30,000USD / 6 * 3 days = 15,000USD |
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
Price Details
Price from: USD30,000
High season rate: USD35,000
Cruising Grounds: ​​British Virgin Islands
​Pick Up/Drop Off: Tortola; inquire for other locations
Yacht: BVI-Based
Crew: Annual Work Permits
​BVI Customs & Cruising Permit Fees: Included
MINIMUM NIGHTS: 5, Inquire for less.
For 6 night charters, divide weekly rate by 7 nights X 6 nights.
For 5 nights or less, divide weekly rate by 6 nights X number of nights.
HALF-BOARD: Includes: 7 breakfasts, 4 lunches & 3 dinners. Requires 3 lunches & 4 dinners ashore at client expense.
$150.00 per person discount.
LOCAL FARE MEAL PLAN: Includes: 7 breakfasts, 5 lunches & 6 dinners. Requires 2 lunches and 1 dinner ashore at client expense.
$75.00 per person discount.
SLEEP ABOARD: Available for half of the daily rate. Includes boarding after 4pm, snacks, welcome cocktails & continental breakfast. Dinner ashore is additional. Select option upon booking.
EXCLUDES: Christmas and New Year's weeks. No commission on sleep aboard.
25/26 HOLIDAYS:
7 night minimum. Full board.
CHRISTMAS: $39,000 Must end on or before 12/26
NEW YEARS: $42,000 May not start prior to 12/27
**SEE BROKER NOTES FOR MORE INFORMATION - WAIVER REQUIRED IN ADDITION TO CONTRACT**
Copy link below & paste into browser to submit waiver:
https://bit.ly/cyawaiverCruising Grounds: ​​British Virgin Islands
​Pick Up/Drop Off: Tortola; inquire for other locations
Yacht: BVI-Based
Crew: Annual Work Permits
​BVI Customs & Cruising Permit Fees: Included
MINIMUM NIGHTS: 5, Inquire for less.
For 6 night charters, divide weekly rate by 7 nights X 6 nights.
For 5 nights or less, divide weekly rate by 6 nights X number of nights.
HALF-BOARD: Includes: 7 breakfasts, 4 lunches & 3 dinners. Requires 3 lunches & 4 dinners ashore at client expense.
$150.00 per person discount.
LOCAL FARE MEAL PLAN: Includes: 7 breakfasts, 5 lunches & 6 dinners. Requires 2 lunches and 1 dinner ashore at client expense.
$75.00 per person discount.
SLEEP ABOARD: Available for half of the daily rate. Includes boarding after 4pm, snacks, welcome cocktails & continental breakfast. Dinner ashore is additional. Select option upon booking.
EXCLUDES: Christmas and New Year's weeks. No on sleep aboard.
25/26 HOLIDAYS:
7 night minimum. Full board.
CHRISTMAS: $39,000 Must end on or before 12/26
NEW YEARS: $42,000 May not start prior to 12/27
**SEE BROKER NOTES FOR MORE INFORMATION - WAIVER REQUIRED IN ADDITION TO CONTRACT**
Copy link below & paste into browser to submit waiver:
https://bit.ly/cyawaiver
ALTESSE Yacht Charter Locations
Summer Season
Winter Season
Amenities
Specifications
Features
More Specifications
Diving Onboard
Fishing
Green Initiatives
Water Sports
Other Entertainment
Dining table on Flybridge
BBQ on flybridge and cockpit
Custom built "champagne deck" - large multi-person sunbed to rear of cockpit
Crew Information
Captain: Kennon Jones
Capt. Kennon Jones
Originally from Georgia, Kennon has been sailing since 2011 when he decided to buy a 23’ sailboat from craigslist for $500. It was all downhill from there as sailing fever took hold. He went on to complete a two and a half year double handed circumnavigation (2018 - 2020) aboard his 1971 Tartan 34C Temujin which he still lives aboard and cruises in the off season. With over 33,000 nautical miles of experience, he holds a USCG Master Near Coastal license and works as a freelance captain for deliveries, charters, and sailing/cruising instruction. Prior to making a living on the water, Kennon worked for the Department of State in Washington, D.C. and extensively cruised the Chesapeake Bay. He has a degree in Economics and Chinese (Mandarin) from Wake Forest University and speaks Spanish, French, Mandarin, and Italian as well as bits of Indonesian, Russian, and Arabic. When not sailing Kennon enjoys scuba diving, spearfishing, wakeboarding, reading, dabbling in data science, and continuing to avoid climates where socks are necessary (though an exception is made for snow skiing).
Chef Stephanie Johnson
Stephanie was raised in beautiful Oregon but has spent 20 years throughout the Caribbean. She feels lucky to be able to call both naturally beautiful spots home. After graduating with a Marine Biology degree Stephanie discovered the yachting industry which combined her love of adventure, marine life, sharing food, meeting new people, and generally celebrating life.
Stephanie and her husband owned their own 72ft boat for 15 incredible years. They chartered all winter and traveled in the off season. When her husband passed away she decided she wasn’t done being on the water and had more to learn and explore so, she is back for more adventure. She holds a 100ton USCG Captains license and is excited to share her cooking skills developed in the Pacific Northwest and honed on her travels around the world.
Stephanie’s cooking tends to be on the lighter healthier side bringing in as many of the local ingredients as possible. However, her motto in life is, “Everything in moderation, including moderation!”
Menu
Reviews
We had one of our people that had a aversion to spicy. Stephanie made him a separate version of the same thing we all had to make sure he was happy. She took some food allergies for others and designed the menu around them. Again off the hook! I would put her up against some of the best chefs! We will be hard pressed to find a better crew. They work so well together, totally seamless and effortlessly.
Absolute best cruise yet from our many years of cruising! Can't wait to come back! You guys are the absolute best! You made a special family trip even better! Can't thank you enough for all your hospitality! May you both be blessed!!
(5 Being the Highest)5
Was the yacht comfortable and clean?
Yes!
Was the yacht well ventilated?
Yes
Was the crew friendly and accommodating?
Yes. The crew was great! Kennon and Stephanie are awesome. We couldn’t have a better crew. We had both kids an adults. And everyone would say they are the best!
Was the food good and well presented?
Yes. It was delicious. You will not go hungry. Everything was made from scratch. We ate like kings and queens. We had a couple picky eater and one with a food allergy. The chief accommodated for everyone.8. Additional comments about the yacht and crew?
Cannot say enough good things. They were great.
Cruising Area. Did you like the area you chartered in?
Loved it. Each stop had something different but still beautiful
It has been absolutely fantastic from the minute we met to the day of departure! Hope to see you again soon, love and hugs! We can’t thank you enough for your hospitality!
This trip has exceeded expectations on every level. The boat is beautiful and the islands and water are spectacular but the crew of Kennon and Stephanie is what topped the charts! They are amazing taking care of every need, want and thought – they listen and try to do What they can to make the trip perfect and he succeeded at every turn. This was a special trip for Bob and Norma and it became a trip of a lifetime for all of us. We are forever grateful and this will stay in our memories forever!
Thank you for exceeding expectations on every level. This bucket list trip was almost never happened was so many obstacles thrown away. We were positively thrilled when we actually stepped on board Ventana. And the thrills, surprises, and moments never stopped after we landed. Thank you Stephanie Kevin for everything. You are the best crew we could have asked for. Everything was outstanding! Meals were five star. Experience was six star! Hugs!