PRINCESS MILA Yacht Description
Presented by DMA Yachting, the impressive charter yacht PRINCESS MILA is a 67 ft power catamaran featuring a hot tub. The most appealing features of PRINCESS MILA are her elegant profile and alfresco dining areas. PRINCESS MILA spends the season in the Caribbean. She was constructed by the famous yacht builder Fountaine Pajot in 2022. The well-planned yacht layout features 4 large cabins and easily accommodates a maximum of 8 guests.
PRINCESS MILA is introduced primarily as a power catamaran. The the heart of the yacht is the main saloon, which connects to the aft deck. The aft deck is expansive, with a comfortable dining and seating area and that's where the guests spend most of their time. The fascinating cabins are connected by stairs to the main saloon - roomy, comfortable and pleasant. The cabins are located below the main saloon, connected by stairs (inquire about handicapped access). Multiple portholes add to the feeling of connection with the discovered environment.
The motor yacht features 2x Volvo Penta 480 HP engines and a generator.
Accommodation
4 Double cabins; 1 King sized bed and 3 Queen sized beds. Sleeps 8 guests.What is the cabin arrangement of PRINCESS MILA?
- 1 Master cabin
- 3 VIP cabins
PRINCESS MILA
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Weekly price:
$45,000 - $55,000Low Season | High Season
- Length: 67'
- # of Guests: 8
- # of Cabins: 4
- # of Crew: 3
- Builder: Fountaine Pajot
- Consumption: 35 US Gall/Hr
- Cruising Speed: 12 KN
- Max. Speed: 16 KN
- Built Year: 2022
- Turnaround: 48
Price Terms
Plus Expenses - add APA to the price you see
Plus Expenses arrangement includes the boat and crew only (without tip).
All additional/variable expenses such as Gas and Food are deducted from an Advance Provisioning Allowance (APA) - an additional deposit that is added on top of the charter price.
The expenses, such as provisioning, fuel, marina fees, are deducted from the APA. The APA is based on the price of the yacht and ranges from 15% (crewed sailing yachts) to 30% (motor yachts with higher fuel consumption).
For a power catamaran like PRINCESS MILA, the expected APA is 20% to 35% of the charter price ($9,000 - $15,750), making the charter cost $54,000 to $60,750. Exact amount will be confirmed after inquiry.
You can actively control these expenses in your preference sheet (local vs. imported beverages) and by choice of itinerary (distances traveled).
The remainder of the APA is returned after charter.
PRINCESS MILA Yacht Charter Price
| # of charter days | Base Price | APA (deposit for provisioning, fuel, docking fees, etc) | Total | Note | |
|---|---|---|---|---|---|
| 14 day charter | 90,000USD to 110,000USD | 18,000USD to 33,000USD | 108,000USD to 143,000USD | Discounts outside the main season are common. | |
| 7 day charter | 45,000USD to 55,000USD | 9,000USD to 16,500USD | 54,000USD to 71,500USD | Standard charter rate, base for all calculations. | |
| 3 day charter | 22,500USD to 27,500USD | 4,500USD to 8,250USD | 27,000USD to 35,750USD | The usual formula is the 7 day charter rate divided by 6, times the number of days
(3). Boat policy might differ. 45,000USD / 6 * 3 days = 22,500USD |
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
Price Details
Price from: USD45,000
High season rate: USD55,000
Vessel based in Nassau, Bahamas, available for charter year round.
Additional Rate Details:
** FULL-BOARD **
Includes 7 breakfasts, 7 lunches and 7 dinners
sunset hour canapés, standard ships bar and snacks. Meal ashore are additional.
8 guests — $62,800
7 guests — $62,000
6 guests — $61,200
5 guests — $60,400
4 guests — $59,600
3 guests — $58,800
2 guests — $58,000
The rate does not include:
- 10% VAT and 4% Bahamas Charter tax.
- requests for premium spirits or alcohol quantities, which exceed our standard inclusive alcoholic beverage provisioning
- docking or mooring fees during regular charter nights (first and last night dockage at Hurricane Hole Marina included in inclusive price)
- airport transfers
- crew gratuities (usual around 15-20% of the total charter fee)
SLEEP ABOARD: available for half of the daily rate. Includes boarding after 4pm, snacks, welcome cocktail. Dinner ashore is additional.
LOCAL FARE OPTION: 7 nights ($75 off per person)
Includes: 7 breakfasts, 5 lunches, 6 dinners. Requires 2 lunches and 1 dinner ashore at client expense.
RELOCATION FEES:
Staniel Cay — $1,000 one way, $2,000 round-trip
Abaco (Marsh Harbor) - $1,200 one way $2,400 round-trip
Exuma (George Town) - $2,000 one way $4,000 round-trip
Day charter $8000 food beverages fuel included, 10am – 6pm, 9 guests maximum, tax and gratuity extra.
** REGULAR RATES **
For less than a week please divide the weekly rate by 6 and multiply by the number of days required.
High season rates apply to Thanksgiving, Hanukkah, Christmas, New Years, Valentine’s Day, Easter, Memorial Day, Independence Day, and Labor Day.
35% APA is standard.
A crew gratuity is customarily between 15% and 20%, and is given at the charterer’s discretion.
A security deposit may be requested for corporate charters.
Tax Status:
VAT and/or local taxes applicable according to the cruising area: ie. Bahamas bookings charged at 14% (TAX/VAT)
Please note that Hurricane Season is June - November and contracts during this time will require a Hurricane Addendum addressed by all parties.Vessel based in Nassau, Bahamas, available for charter year round.
Additional Rate Details:
** FULL-BOARD **
Includes 7 breakfasts, 7 lunches and 7 dinners
sunset hour canapés, standard ships bar and snacks. Meal ashore are additional.
8 guests — $62,800
7 guests — $62,000
6 guests — $61,200
5 guests — $60,400
4 guests — $59,600
3 guests — $58,800
2 guests — $58,000
The rate does not include:
- 10% VAT and 4% Bahamas Charter tax.
- requests for premium spirits or alcohol quantities, which exceed our standard inclusive alcoholic beverage provisioning
- docking or mooring fees during regular charter nights (first and last night dockage at Hurricane Hole Marina included in inclusive price)
- airport transfers
- crew gratuities (usual around 15-20% of the total charter fee)
SLEEP ABOARD: available for half of the daily rate. Includes boarding after 4pm, snacks, welcome cocktail. Dinner ashore is additional.
LOCAL FARE OPTION: 7 nights ($75 off per person)
Includes: 7 breakfasts, 5 lunches, 6 dinners. Requires 2 lunches and 1 dinner ashore at client expense.
RELOCATION FEES:
Staniel Cay — $1,000 one way, $2,000 round-trip
Abaco (Marsh Harbor) - $1,200 one way $2,400 round-trip
Exuma (George Town) - $2,000 one way $4,000 round-trip
Day charter $8000 food beverages fuel included, 10am – 6pm, 9 guests maximum, tax and gratuity extra.
** REGULAR RATES **
For less than a week please divide the weekly rate by 6 and multiply by the number of days required.
High season rates apply to Thanksgiving, Hanukkah, Christmas, New Years, Valentine’s Day, Easter, Memorial Day, Independence Day, and Labor Day.
35% APA is standard.
A crew gratuity is customarily between 15% and 20%, and is given at the charterer’s discretion.
A security deposit may be requested for corporate charters.
Tax Status:
VAT and/or local taxes applicable according to the cruising area: ie. Bahamas bookings charged at 14% (TAX/VAT)
Please note that Hurricane Season is June - November and contracts during this time will require a Hurricane Addendum addressed by all parties.
Amenities
Specifications
Features
More Specifications
Diving Yacht offers Rendezvous Diving only
WiFi connection on board
I-Pod hookup
Samsung 44" x 25" TV in Salon
TCL SC52 36" TV in Master
Fishing
Green Initiatives
Water Sports
Other Entertainment
Sun bum sunscreen
Kiehl's toiletries
Crate and Barrel Linens
Robes
Slippers
Private safe
Crew Information
Captain
Chef
Deckhand
Captain: Andrew Reva
Andriy (Andrew) Reva - Captain
Captain Andriy (Andrew) Reva hails from Ukraine, bringing a rich tapestry of experiences to the maritime world. With an impressive sailing career spanning over 45,000 nautical miles, he has transformed his life's journey from engineering and real estate development to becoming a distinguished RYA Yachtmaster Ocean certified captain.
Transitioning to professional yachting in 2015, Andriy discovered his true calling on the open waters. His professional background as an engineer and real estate developer has instilled in him a meticulous approach to navigation and guest experience. When not at the helm, he pursues his passion for spearfishing and free-diving, embodying the adventurous spirit of a true seafarer.
Captain Reva is dedicated to elevating the charter experience on PRINCESS MILA to unprecedented heights. His mission is to transform each voyage into an extraordinary, unforgettable journey that exceeds every guest's expectations. With his combination of technical expertise, local knowledge, and genuine passion for hospitality, he is committed to ensuring that every moment aboard PRINCESS MILA is nothing short of magical. From carefully curated itineraries to personalized service, Captain Reva will go above and beyond to create a charter experience that is not just a trip, but a once-in-a-lifetime adventure.
He prioritizes guest comfort, vessel quality, culinary excellence, crew professionalism, and carefully selected charter regions. Among his favorite destinations, Sardinia holds a special place in his heart—an island that captivates with its diverse bays, Caribbean-like turquoise waters, and the irresistible allure of authentic Italian cuisine.
Kseniia (Xena) Reva - Chef
Aboard the magnificent PRINCESS MILA, Chef Kseniia brings over 35,000 nautical miles of maritime culinary expertise. Her journey from baking pastries in her grandmother’s kitchen to creating sophisticated crème brûlées aboard luxury yachts embodies her passion for cooking. For Kseniia, cooking is an art form and a journey. She views each dish as a canvas, blending flavors with precision and exploring global cuisines. Rooted in Central and Eastern European traditions and deeply in love with Mediterranean flavors, she’s a self-taught chef who transformed natural talent into professional expertise.
On PRINCESS MILA, she crafts culinary magic while finding joy in designing florals and plants. The Mediterranean remains her greatest inspiration—a region she knows intimately, captivated by its diversity and rich history.
Her Recipe for an Exceptional PRINCESS MILA Charter: Kseniia ensures unique experiences through meticulous attention to detail, with a focus on guest preferences. She prioritizes crew professionalism, genuine hospitality, dedicated service, and an unwavering pursuit of quality in every aspect of the charter.
Chef Kseniia’s ultimate goal? Creating memories aboard PRINCESS MILA so extraordinary that guests can’t wait to return.
Xander Nel - Deckhand
Hailing from the stunning landscapes of Namibia, Xander Nel brings a vibrant spirit of adventure to PRINCESS MILA. With a versatile background that spans personal training and psychology, he offers guests a unique blend of physical expertise and interpersonal understanding.
Xander’s maritime skills are as diverse as his background. He excels in tender driving, water sports management, jet ski operations, and creating impeccable beach setups. His passion for fishing and watersports perfectly complements the maritime lifestyle, ensuring that guests aboard PRINCESS MILA experience nothing short of an extraordinary maritime adventure.
With over 3,500 nautical miles of experience and a bachelor’s degree in psychology, Xander brings both technical proficiency and a keen understanding of guest dynamics. His enthusiastic approach guarantees that every charter is filled with excitement, comfort, and memorable moments. Whether navigating water sports, preparing the perfect beach setup, or ensuring guest satisfaction, Xander is committed to making each moment aboard PRINCESS MILA exceptional. His Namibian spirit of adventure and professional versatility promise an unforgettable charter experience.
Menu
Reviews
Each day unfolded with enchanting locations - picture private beaches, sandbanks and abundant snorkeling opportunities. Its challenging to articulate the beauty of what we saw, savored, and encountered, words wouldn't do it justice.
Captain Reinhard and his exceptional team exuded professionalism making us feel secure and well, informed throughout. ruby, with her culinary expertise, treated us to incredible meals and cocktails, adding in that extra sparkle to our trip.
Thank so much for an unforgettable adventure!
With Love - Manha & Viraj
I have lived and holidayed on many boats. Princess Mila is by far my favorite! I love everything she has to offer! From the layout, amenities, toys... However... the best part, Ruby, Chené & Reiny!!
What a lovely crew! they made me feel so welcomed immediately. By the time I left I feel as though they are family. They are so accommodating, great at anticipating my desires before I even know!! Awesome meals, Amazing mixologists, so very attentive to cleanliness The amenities and toiletries are everything you could need or want! I just can't say enough. I will end this sadly but with anticipation of my next visit on Princess Mila with my new Family. XOXO
I am so grateful for this unforgettable adventure and the amazing friends who made it even more special.
A huge shout out to Capt. Andrew, Xena and Xander. They made sure every part of our adventure was fun and absolutely unforgettable. Thank you for everything! Hope to see you again someda
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